Ingredients: How To Make Fried Potatoes And Onion 1 – Start by peeling your potatoes. Cut them into thin slices. 2 – Do the same with your onion. 3 – In a large frying pan, and over medium heat, melt the butter and pour in the olive oil. 4 – Place the potato rings and

Ingredients: How to make Crab Seafood Salad Step 1: Place the ingredients (celery, krab meat, dill, mayonnaise, paprika. Shallot, kosher salt, and black pepper in a large bowl. Gently mix until blended. Step 2: Put the bowl in the fridge to chill the crab salad for at least an hour, then serve. Enjoy!

Ingredients: How To Make Sweet Amish Macaroni Salad 1 – Cook macaroni according to package directions 2 – In a large bowl, combine the eggs, relish, red pepper and onion 3 – In a small bowl stir together the salad dressing, mustard, vinegar, salt, sugar and celery seed 4 – Pour this dressing mix over

Ingredients: Directions: 1. Preheat your oven to 375°F (190°C). Grease a 9×13-inch casserole dish and set aside. 2. In a large skillet, cook the ground beef over medium heat until browned and cooked through, breaking it up as it cooks. Add the diced onion, green bell pepper, and minced garlic to the skillet with the

These oven baked tacos stuff what I’ve dubbed the best taco meat ever and cheese into 15 corn tortillas for a perfect crowd-pleasing dinner or meal prep recipe. They’re super easy to make, and the recipe can easily be doubled or tripled to freeze some for later.  Ingredients How To Make OVEN BAKED TACOS

Ingredients How To Make Potato Tacos with Green Chilies Common Questions: 1. Can I switch out the cheese in this recipe? Certainly! While Mexican queso fresco is recommended, you can also use cheeses like feta or goat cheese. Remember, each cheese variety can alter the taco’s overall taste and consistency. 2. Is epazote a crucial

Ingredients How To Make Crock Pot Chicken and Dumplings

One Pot Mexican Rice Casserole is a super flavorful, quick and easy ground beef recipe!  Your whole family will love this tasty casserole full of beef, rice, corn, and tons of taco flavor! This casserole tastes just like everyone’s favorite restaurant-style Mexican rice.  Except, that it is turned into a complete, hearty, meal in 30

Ingredients: Directions: 1 – Prep the Meat: Cook the ground beef in a skillet over medium heat until browned. Drain the grease and mix in the taco seasoning. 2 – Assemble: Lay out the flour tortillas. Spread nacho cheese in the center, add cooked beef, and place a tostada shell on top. Add a layer