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Ingredients: 1 tablespoon butter 1 small shallot, finely chopped 2 cloves garlic, minced1 tablespoon black peppercorns, crushed 1/4 cup brandy or cognac (optional) 1 cup beef or chicken broth 1 cup heavy cream Salt to taste Fresh parsley, chopped for garnish Directions: Sauté Shallots and Garlic: In a medium saucepan, melt the butter over medium […]

Ingredients: 2 tablespoons Butter1 pound Ground beef1 cup Onion ; chopped1 cup Carrot ; diced1 cup Potatoes ; diced1/2 cup Green pepper or Celery (Optional) ; chopped1 cup Tomato juice1-1/2 teaspoon Salt1/8 teaspoon Black pepper1 teaspoon Seasoned salt4 cups Milk ; divided1/3 cup Flour Instructions: Melt Butter, brown meat, add onion and cook until transparent.

These no-bake cookies are a sweet and crunchy treat that’s quick and easy to make. Ingredients: ½ cup white sugar½ cup light corn syrup2 tablespoons butter½ cup peanut butter3 cups cornflakes cereal Directions: 1️⃣ Gather all ingredients. 2️⃣ In a saucepan over medium heat, bring the sugar and corn syrup to a boil. 3️⃣ Stir

Ingredients: 9 lasagna noodles1 pound ground beef1 onion, chopped2 cloves garlic, minced1 24 oz jar marinara sauce1 15 oz container ricotta cheese1 egg2 cups shredded mozzarella cheese1 cup grated parmesan cheese2 tablespoons fresh parsley, choppedSalt and pepper to taste Directions: Preheat oven to 375F 190C. Cook lasagna noodles according to package instructions; drain and set

Ingredient: 4 boneless, skinless chicken breasts2 eggs, beaten1 cup of Ritz crackers or any butter crackers you lovecup butter, cut into small piecesteaspoon garlic saltBlack pepper to taste Instructions: Begin by preheating your oven to 375 degrees, setting the stage for whats to come.Take a 913 pan and scatter a few pieces of the butter

Ingredients: 1 package 8 oz cream cheese, softened1/4 cup granulated sugar1 teaspoon vanilla extract1 large egg1/2 cup crushed graham crackers1/2 cup all-purpose flour2 large eggs, beaten1 cup panko breadcrumbsVegetable oil for fryingPowdered sugar for dusting1 cup strawberry sauce store-bought or homemade Directions: 1. In a large bowl, beat the cream cheese, granulated sugar, and vanilla

Ingredients: 8 oz lo mein noodles1 lb shrimp, peeled and deveined2 cups mixed vegetables carrots, bell peppers, broccoli2 tablespoons soy sauce1 tablespoon oyster sauce1 teaspoon sesame oil2 cloves garlic, minced1 tablespoon ginger, minced2 tablespoons vegetable oilSalt and pepper to taste Directions: 1. Cook the lo mein noodles according to package instructions, then drain and set

Ingredients: 1 9-inch graham cracker crust1 can 14 oz sweetened condensed milk1/2 cup freshly squeezed lime juice1 can 8 oz crushed pineapple, drained1 cup shredded sweetened coconut1 cup whipped creamLime zest and toasted coconut flakes for garnish Directions: 1. In a large bowl, combine the sweetened condensed milk and freshly squeezed lime juice. Mix until

Ingredients: For the Hot Honey Sauce:1/2 cup honey2 tablespoons hot sauce (such as sriracha or your favorite hot sauce)2 tablespoons unsalted butter1 tablespoon apple cider vinegar1 teaspoon garlic powder1 teaspoon smoked paprikaSalt, to tasteFor the Wings:2 pounds chicken wings, drumettes and flats separatedSalt and pepper, to taste2 tablespoons vegetable oilFor Serving (Optional):Fresh chopped cilantro or

Savory Biscuit-Cup Chicken Pot Pies Ingredients: Instructions: 1. Preheat your oven to 375°F (190°C). Spray two muffin pans with oil. 2. Take each biscuit and press it down into the muffin cups, forming a cup shape with the edges raised. 3. In a separate bowl, mix cream of chicken with herbs, cooked chicken, mixed veggies,